Tuesday 16 May 2017

Celebrating Vintage 2002

7 May 2017: We picked the vintage primarily for the red Bourgogne that has shown so much class and style.


2002 Pommery Cuvée Louise
A well-structured champagne, beautifully integrated. A hint of sweetness laced the palate which was slightly distracting. An elegant wine that defined charm and harmony.  Long finish, lively bubbles, creamy texture, with an almost sweet finish. 17/20


2002 Montrachet, Marc Colin
Unfortunately this had rather come under the unkind attack of excess oxygen.  Caramelized, aldehydic, flabby and tired palate. This was a real shame because the original material was of such high quality. 15/20


2002 Ruchottes-Chambertin, Georges Mugneret
Vibrant, spicy, precise, elegant and stylish. The silky texture belied a subtle power and richness. The palate was upliftingly elegant and the finish exceptionally long.  Perfect to be enjoyed now, in fact almost irresistibly delicious.  This clearly displayed more elegance and finesse that totally contrasted with the slightly austere, richly concentrated style of the Clos de Bèze. 19/20


2002 Chambertin Clos de Bèze, Rousseau
Herbal, sous-bois, spicy notes. Yet opulent, rich, powerful, intense concentration underneath the velvety firm tannins that gave a mouthfilling impression. A big wine, still not fully resolved.  It would be interesting to wait another 3 to 5 years to retry it. 19+/20

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