Thursday, 18 August 2016

A class above - 1990 Hill of Grace

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16 Aug 2016: We finally made it to this long anticipated dinner which was originally going to be a Grange mini vertical dinner. With the p...
Wednesday, 29 June 2016

Domaine Senkin defining the ‘New World’ of Japanese sake

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June 2016: I recently had the opportunity to meet Kazuki Usui, the CEO of Senkin Shuzo (or Domaine Senkin, as Usui-san prefers it being kno...
Tuesday, 28 June 2016

9th Edition of Musique et Vin au Clos Vougeot

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June 2016: We felt very privileged to be invited to join a couple of events at the 9th edition of Musique et Vin au Clos Vougeot, a music an...
Monday, 27 June 2016

Chaptalisation is like adding that pinch of salt....

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24th June 2016, at 32°C outside, the cool cellar of Domaine Mugneret-Gibourg was a welcome change. The inflorescence has now formed but th...
Sunday, 19 June 2016

Bourgogne’s regional appellation wines finding their place in a crowded global market

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18 June 2016: Last Wednesday (15 June), on behalf of BIVB, I hosted a blind tasting of white Bourgogne wines for a group of over 20 trade pr...
Sunday, 12 June 2016

Magnificent 1971 Conterno Barolo

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11 June 2016: Invited to friends' home for dinner.  It was the original intention to have an Italian evening and our very hospitable hos...
Wednesday, 8 June 2016

An American's Road to Burgundy - 8 years on

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7 June 2016: As part of the Winemaker Dinner Series at Crown Wine Cellars, a small group of HK’s collectors, trade and media professionals h...
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