Vinum et Vita

Saturday, 28 July 2012

A Cote de Beaune Evening

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24 July 2012: A few days ago, Richard and I thought it would be quite interesting (and certainly unusual) to have a C รด te de Beaune eve...
Sunday, 15 July 2012

1970 Chanson Beaune Clos des Feves

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15 July 2012: I've been rather curious about this bottle and finally found the moment to try it. 1970 Beaune Clos des Feves, Chanson. ...

Celebrating Bastille Day

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15 July 2012: We were invited by friends to celebrate Bastille Day at their home.  Our hosts very thoughtfully produced traditional Burgundi...
Thursday, 12 July 2012

A very nice find: 2002 Pontet Canet

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12 July 2012: A couple of nights ago, I tasted a bottle of 2002 Pontet Canet (part of a flight of vintages from 1996 to 2006) and it has to ...
Sunday, 8 July 2012

1982 Pichon Lalande vs 1982 Pichon Baron

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7 July 2012: Last week, we were invited to dinner at probably one of the best Cantonese tables in HK. Every dish was excellent but particula...

Celebrating 4th July

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7 July 2012: On 4th July, thanks to Danny for giving us the excuse, we celebrated at Amuse Bouche with a few bottles of Bordeaux (and Bordea...
Sunday, 1 July 2012

A Very Seductive 2000 Charmes Chambertin TVV, Joseph Roty

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1 July 2012: Drinking perfectly well now.  Ripe red fruit, layered with smoke, truffle and sous-bois, and some leather notes.  Very compelli...
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About Me

Ivy
Hong Kong
I am an independent wine and cheese educator and writer. I started the initiative Cheese and Wine HK (https://cheeseandwinehk.com) in November 2018 to promote cheese and wine appreciation in Hong Kong by collaborating with top local and overseas suppliers. This blog is my space to record and share my adventures and experiences involving wine, cheese and travels. For the wine part, I am a WSET Certified Educator, an Advanced Sake Sommelier, and a Bourgogne Wines Ambassador. I have completed a number of training programmes in cheese in France, US and UK. Apart from hosting events for Cheese and Wine HK, I also work part-time at a French cheese shop in Hong Kong to continue to improve my knowledge!
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