Vinum et Vita
Thursday, 29 December 2011
First Visit to Amo Eno
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Savoury HK waffles with 3 dips 29 Dec 2011: I could not resist the temptation any longer and decided to take a quick look at Amo Eno, th...
Faiveley Mercurey Blanc and an under-appreciated Roumier
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The simplified label of Faiveley Mercurey 28 Dec 2011: Dinner at Spring Moon Restaurant at the Peninsula Hotel, HK - there was an urgent...
1998 Dujac Clos Saint Denis
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27 Dec 2011: Deep ruby core. Best with 1.5 hours of decanting. A most enchanting perfume of violet, black cherry and plum, with earthy, fore...
Monday, 26 December 2011
Celebrating Single Varietal Rhone Wines
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26 Dec 2011: A few days ago, a group of us got together at the New Shanghai Restaurant at the HK Convention & Exhibition Centre for d...
2000 Richebourg, DRC and 2004 Cristal
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24 Dec 2011: Christmas Eve dinner at the China Club in Hong Kong. A fine occasion to share a bottle or two of something special. 2004 C...
Saturday, 24 December 2011
A few magnums and Christmas is almost here!!!
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23 Dec 2011: Our annual pre-Christmas celebration at home....always a nice reminder that Christmas is just a couple of days away! This yea...
Thursday, 22 December 2011
2001 Bouchard Montrachet
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22 Dec 2011: Dinner at Amuse-Bouche. Always a great meal there, with extremely professional and friendly service and perfectly executed di...
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